Straight after high school and just before uni, I got a summer job at what was then widely regarded as the best restaurant in town. People would speak of it in hushed tones and operatic gasps, followed by a frantic wiping of their mouth area. So when I scored a position there – having never actually BEEN to said restaurant (did I mention that it cost like a zillion dollars just to wipe your feet on the carpet?) – I was suitably excited. This job was my golden ticket! Er…we in